bạc hà
/ˈpepəmɪnt//ˈpepərmɪnt/The word "peppermint" is derived from two Latin words: "piper" meaning pepper and "mentha" meaning mint. The term "peppermint" was first used in the 16th century to describe a species of mint (Mentha piperita) that had a peppery flavor and aroma. This species of mint was native to Europe and was often used in cooking and medicine. The name "peppermint" likely referred to the plant's strong, pungent flavor, which was reminiscent of black pepper. Over time, the term "peppermint" has come to refer to a variety of mints with a similar flavor and aroma, including those cultivated for use in candies, teas, and other products.
a type of mint (= a plant used to add taste to food that produces an oil with a strong taste)
một loại bạc hà (= một loại cây dùng để thêm hương vị cho thực phẩm, tạo ra loại tinh dầu có vị đậm đà)
Related words and phrases
a sweet made with peppermint oil to give it a strong taste
một loại kẹo ngọt được làm bằng tinh dầu bạc hà để tạo nên hương vị đậm đà