Definition of scampi

The word "scampi" originated from the Italian word for shrimp, "scampi" or "gamberi," which is a type of crustacean commonly found in the Mediterranean region. The dish Scampi, which is also known as shrimp scampi, is believed to have originated in the 19th century in the coastal towns of Italy and later gained popularity in the United States. The word "scampi" has been adopted into English and is commonly used to describe a dish made with shrimp, typically sautéed in garlic butter and served with pasta, vegetables, or other accompaniments. The word has also been used to describe a type of pasta, such as linguine or fettuccine, that is served with a scampi sauce. Regardless of its origins, Scampi remains a popular and delicious dish around the world.