Definition of roasting

The word "roasting" originates from the Old English word "rost," meaning "to be burnt or browned." This term likely stemmed from the ancient practice of cooking meat over an open fire, causing the surface to brown and crisp. Over time, "roasting" evolved to encompass the process of cooking food in an oven, applying dry heat to the surface. The word "roast" also has a figurative meaning, implying teasing or ridicule. This likely emerged from the association of roasting with scorching heat, symbolizing the intensity of criticism or jokes.