Definition of noodle

The origin of the word "noodle" is unclear, but linguists have several theories. One possibility is that it comes from the German word "Nudel," meaning "dumpling" or " pasta." German immigrants brought this word to North America in the 18th century, where it evolved into "noodle." Another theory suggests that "noodle" is derived from the Latin word "nodulus," meaning "little knot." This theory proposes that the term referred to a type of knotted or twisted pasta, such as pappardelle or fusilli. Yet another theory ties "noodle" to the Yiddish word "nudl," which means "dumpling" or "piece of dough." This theory suggests that the term was adopted by Jewish immigrants in the United States and Canada. Ultimately, the true origin of the word "noodle" remains a mystery, but these theories offer interesting insights into the evolution of this popular culinary term.