Definition of burgundy

burgundynoun

màu đỏ tía

/ˈbɜːɡəndi//ˈbɜːrɡəndi/

The word "Burgundy" originates from the region of Burgundy, which was once a sovereign state in eastern France. The name "Burgundy" comes from the Middle High German word "burgund," meaning "people of the burg" or "fortress dwellers." The region was named after the Burgundians, a Germanic tribe that settled in the area in the 5th century. Over time, the name "Burgundy" became associated with the famous wine produced in the region, which was named after its original producer, the Abbey of Cluny. The wine was highly prized in Europe during the Middle Ages, and the name "Burgundy" became synonymous with high-quality wine. Today, the term "Burgundy" is used to describe not only the wine but also the region itself, which is known for its rich history, picturesque countryside, and cultural heritage.

namespace

a red or white wine from the Burgundy area of eastern France

một loại rượu vang đỏ hoặc trắng từ vùng Burgundy ở miền đông nước Pháp

a dark red colour

một màu đỏ sẫm

Related words and phrases